🏈Sweeps Tito’s Tailgate (ends 11/15)
🦥Ranger Rick Magazine $15.95
Keep the kids entertained at home with Ranger Rick magazine for only $15.95 (1 year, 10 issues) with the coupon code FREEBIES4MOM from Discount Mags. Ranger Rick is a book for boys and girls ages 7-12. […]
☀️Free Romance eBook: Heart of a Cowboy ($4.99 Value)
Enjoy this free romance eBook (normally $3.99) by Tessa Layne only for a limited time. Read it from your phone, tablet or computer using free apps.
by Tessa […]
🌞Free Printable Adult Coloring: Entangled
Get your markers or colored pencils for these free Entangled adult coloring pages from Dover. There are four pages you can print, just click on the numbers at the top right to scroll through them. Right-click on the image and “Save image as” to your desktop so you can print them.
Love the “Entangled” style? Get […]
🍺Sweeps Sam Adams Oktoberfest (ends 11/1)
Are you 21 or older? If so, you should enter daily for a chance to win the Sam Adams Oktoberfest Sweepstakes. There will be 1,300 winners of a Sam Adams branded Beer Stein (value $26). This sweeps started August 5 and ends November 1 which breaks down to about 15 winners per day.
This […]
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🐤PEEPS® Strawberry Pistachio Cupcakes Easter Recipe
I made these Strawberry Pistachio Cupcakes as a fun spring treat! I made this treat easy to make by using cake mixes and Wilton decorating supplies. The PEEPS® look like they want to sit in a nest, so I made a nest with some blue and green edible Easter grass. I’d love for you to Pin It to your Easter or Recipe board! Here’s how I made these cupcakes:
- Yellow Cake Mix
- Strawberry Cake Mix
- Pistachio Instant Pudding (3.4 oz)
- Water (as needed for 2 boxes of cake mix)
- Oil (as needed for 2 boxes of cake mix)
- Eggs (as needed for 2 boxes of cake mix)
- Preheat oven to 350 degrees and spray two cupcake pans with no-stick cooking spray with flour.
- Follow cake mix directions to prepare Yellow Cake Mix in one bowl and Strawberry Cake Mix in a second bowl.
- Pour half of the Yellow Cake Mix into a third bowl.
- Beat in the Pistachio Instant Pudding into the third bowl.
- Drop spoonfuls of cake batter into the cupcake pans, alternating between the three flavors.
- Bake for time indicated on the cake mix directions.
- Cool then decorate.
I used Wilton products to help me decorate my Strawberry Pistachio Cupcakes. I used edible Easter grass for the PEEPS® to nest in. I used a Wilton 1M decorating tip to apply green and pink frosting to my cupcakes. It was my first time to use the Wilton Royal Icing Mix and Wilton Icing Colors and I loved that the icing dries hard and it’s easy to get just the right color using the concentrated gel colors.
My photo below shows how I spooned each of the three cake mixes into the cupcake pan to achieve the marbled cupcake above. Next time I won’t fill the cupcake pan as full with batter because my cupcake tops baked right into each other. I didn’t use baking cups in my Wilton cupcake pan because they release so easily after baking it’s just not needed! But I did put my cupcakes in pink and green baking cups after I baked them so I’d get a pretty contrast to the Wilton Cupcake Wraps that look like white picket fences.
What types of #PeepsTreats are you making?
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🍞Irish Soda Bread Recipe (needs one egg or applesauce)
A simple recipe I wanted to share again! I didn’t have any yeast, so my mom, a home ec genius, recommended making an Irish Soda Bread recipe since I already have all of the ingredients. Hopefully you do too or I’m guessing you’ll have no problem finding buttermilk at your grocery store. If you don’t have one egg, you should be able to substitute 1/4 cup of applesauce or mashed banana for the egg. I decided to save my eggs (because they are precious right now) and used 1/4 cup of applesauce as an egg substitute.
Do you have a bread recipe you love that uses ingredients most of us have in our pantry? Please share it with us by leaving a comment!
Originally published March 16, 2020.